This morning I had the most delicious breakfast! Inspired by a delicious fruit salad sauce that my lovely friend Alli taught me, I made this!
- oat nut bread
- agave nectar
- cinnamon sugar
Sprinkle cinnamon sugar onto your bread. Slice apple thinly and cover toast. Drizzle agave nectar onto the top of the apples and toast until it looks perfect to you. Take out, drench in more nectar, and enjoy! Mmmm…